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Coffee cocktail Coffee Tenny

Coffee cocktail Coffee Tenny

Coffee tini is actually a creative coffee inspired by the famous classic cocktail: Martini. The world of wine is too complicated. Among the commonly used cocktails, there is a large category called distilled liquor. In China, distilled spirits are divided into six categories: gin, vodka, rum, Tequila, whisky, brandy. In these six distilled spirits, and iced coffee, to be exact, ice

2015-08-06
Coffee cocktail Coffee Tenny

Coffee cocktail Coffee Tenny

Coffee tini is actually a creative coffee inspired by the famous classic cocktail: Martini. The world of wine is too complicated. Among the commonly used cocktails, there is a large category called distilled liquor. In China, distilled spirits are divided into six categories: gin, vodka, rum, Tequila, whisky, brandy. In these six distilled spirits, and iced coffee, to be exact, ice

2015-08-29
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Copyright © 2016 - 2017 www.zxh.com All Rights Reserved.

The charm of love press. Because it is simple to make, taste clean, love press is a simple appliance for cooking coffee by hand. Overall, its structure resembles a syringe. It combines the immersion extraction of French press coffee, filter paper filtration of follicular (hand brewed) coffee, and the rapid, pressurized extraction of espresso coffee. Coffee brewed by Philharmonic Press

2016-04-28
Coffee common sense coffee cocktail coffee tini

Coffee common sense coffee cocktail coffee tini

Coffee tini is actually a creative coffee inspired by the famous classic cocktail: Martini. The world of wine is too complicated. Among the commonly used cocktails, there is a large category called distilled liquor. In China, distilled spirits are divided into six categories: gin, vodka, rum, Tequila, whisky, brandy. In these six distilled spirits, and iced coffee, to be exact, ice

2014-12-02
Espresso tini Coffee Tenny Coffee and Foreign Wine drink production

Espresso tini Coffee Tenny Coffee and Foreign Wine drink production

Last time we introduced espresso with cocoa, which is not exactly a cocktail! This time, let's extend the topic of last time and turn it into a delicious coffee cocktail. Coffee tini is actually a creative coffee inspired by the famous classic cocktail: Martini. The world of wine is too complicated. Making cocktails.

2015-08-06
Siphon coffee brewing method to enjoy the atmosphere

Siphon coffee brewing method to enjoy the atmosphere

Siphon coffee pot is also called plug air pot, because it uses the principle of steam pressure, so it is also called steam coffee pot. It is the most common method of making coffee and is mainly suitable for single coffee. It was founded by British marine engineer Robnewall in 1840, evolved into its present form at the beginning of the 20th century, and then spread to Japan from the United States. Features: coffee beans can be seen brewing into coffee

2015-04-22
Coffee culture basic knowledge enthusiasts love complicated utensils

Coffee culture basic knowledge enthusiasts love complicated utensils

Enthusiasts love complicated appliances A middle-aged man walks past a booth selling filtered coffee cups, and the woman at the booth has just opened her mouth to introduce it. The man smiled and replied, this is too easy for me. My degree, at least, is the type of siphon. What the man calls siphon is a complicated coffee pot. It usually has two layers. Add hot water to the pot and add to the pot.

2015-05-04
The usage of Philharmonic pressure-what is the price of Philharmonic pressure suitable for which kind of coffee beans?

The usage of Philharmonic pressure-what is the price of Philharmonic pressure suitable for which kind of coffee beans?

1. What kind of ground coffee powder should I use? We recommend fine grinding, but it is slightly thicker than the Italian machine. Why is 80 ℃ water recommended for brewing coffee? From coffee lovers to coffee professionals, all of our tasters like 80 ℃. Because this temperature can brew smooth and rich coffee, hotter water will increase the bitter and sour taste by 3. 5%. How can I put

2016-10-18
SCAA gold cup theory the ratio of coffee powder to water

SCAA gold cup theory the ratio of coffee powder to water

The proportion of SCAA refined cup coffee defined by the Gold Cup Fine Coffee Association of the United States and the European Fine Coffee Association of scae, the extraction rate of coffee must be about 20%, while the TDS (concentration ratio) is about 1.1% to 1.3%. For Drip Filter dripping and brewing, how to extract the best coffee flavor, the controlling factors are nothing more than the changes of the extract of coffee powder and the concentration in a cup of coffee.

2015-03-13
Philharmonic pressure coffee pot: you can make a cup of Italian coffee in 30 seconds.

Philharmonic pressure coffee pot: you can make a cup of Italian coffee in 30 seconds.

The charm of the Philharmonic pressure. The reason is that it is easy to make and tastes clean, and the Philharmonic pressure is a simple instrument for making coffee by hand. Overall, its structure is similar to that of a syringe. It combines the immersion quenching method of the French filter pressure pot, the filter paper filtration of the follicular coffee, and the fast, pressure quenching principle of Italian coffee. Coffee brewed by the Philharmonic.

2016-04-28
What's the difference between AeroPress and espresso made by mocha pot?

What's the difference between AeroPress and espresso made by mocha pot?

The charm of the Philharmonic pressure. The reason is that it is easy to make and tastes clean, and the Philharmonic pressure is a simple instrument for making coffee by hand. Overall, its structure is similar to that of a syringe. It combines the immersion quenching method of the French filter pressure pot, the filter paper filtration of the follicular coffee, and the fast, pressure quenching principle of Italian coffee. Coffee brewed by the Philharmonic.

2016-04-28
Coffee basics know the critical moment of a cup of aromatic coffee

Coffee basics know the critical moment of a cup of aromatic coffee

Enthusiasts love complicated appliances A middle-aged man walks past a booth selling filtered coffee cups, and the woman at the booth has just opened her mouth to introduce it. The man smiled and replied, this is too easy for me. My degree, at least, is the type of siphon. What the man calls siphon is a complicated coffee pot. It usually has two layers. Add hot water to the pot and add to the pot.

2014-12-05
Standard for grading coffee beans

Standard for grading coffee beans

There are two ways to grade coffee beans, one is to filter the number of points, one is to elevation points. It is divided by the filter number and the size is determined by the mesh size. Round beans are generally smaller than flat beans, round beans between 8-13, flat beans between 12-29. 8,9,10... 12,13... 18... 29 = Small, Medium, Normal... It's a big... big, extra big. The bigger the number, the bigger the bean. Like SC

2015-01-08
San Marco, a coffee producing area in Guatemala

San Marco, a coffee producing area in Guatemala

It is said that Oakland Manor covers an area of 45ha's next harvest with a target of 120 bags. It pays more attention to quality than harvest, so it is very limited by climate, rainfall and other factors. About 40 harvesters were employed from the village during the harvest period. These people were not people who went out to earn money, but the whole family sent out to harvest. Of course, children are also picking coffee. Even let children carry heavy objects at home in Brazil.

2016-06-14
Philadelphia pressure filtration tools compare coffee utensils

Philadelphia pressure filtration tools compare coffee utensils

People who can make coffee with Philharmonic pressure are very common, because it is simple and fast, and the product is stable. And on the basis of simplicity, can you make it taste better with Philharmonic pressure? Let's make a comparison of Philharmonic pressure's filtering tools today to see which one is more suitable for you. Here, we study which is done through IMS water distribution network, Able coarse pore filter, Able fine pore filter and ordinary filter paper.

2016-05-17
Enjoy romantic Valentine's Day, foam coffee to promote love.

Enjoy romantic Valentine's Day, foam coffee to promote love.

The most romantic memory of 2009 is about a cafe on Nanmen Wai Street. Nothing happened that night. I wanted a cup of coffee on a whim, so I cooped myself up in a soft sofa. The orange light casts warm warmth, and the surrounding comic walls tell the plot related to coffee. The waiter served the cappuccino, squeezed the foam on the scale that seemed to overflow, and the coffee and milk were on the table.

2015-06-17
What is the ingredient of cream commonly used in black coffee?

What is the ingredient of cream commonly used in black coffee?

The bitterness of black coffee makes some people feel unable to enter it, and cream is born in order to increase the taste of slippery coffee. Cream has also become one of the necessary items in coffee shops, as long as there is coffee, most of them can not be separated from cream, so cream is the companion of coffee. The following list introduces the ingredients of cream: English: Non-dairy creamer use: used in coffee, tea or drenched in fruit

2015-11-25
Quality coffee beans, knowledge, classification of raw coffee beans

Quality coffee beans, knowledge, classification of raw coffee beans

There are two ways to classify raw coffee beans, one is the filter number, and the other is the elevation. It is divided by the number of the filter screen, and the size is in the unit of the screen (size). Round beans are generally smaller than flat beans, between 8-13 and 12-29. 8, 9, 10. 12, 13. 18. 29 = small, medium, ordinary. Quasi-big. Big, extra large. The bigger the size, the bigger the beans. Like SC.

2015-01-04
Taste of Guatemalan Coffee Manor Incht Manor Guatemalan Coffee producing area

Taste of Guatemalan Coffee Manor Incht Manor Guatemalan Coffee producing area

The "Las Rosas de Oakland Manor" in San Marco, Guatemala, it is said that Oakland Manor covers an area of 45ha's next harvest with a target of 120 bags. It pays more attention to quality than harvest, so it is very limited by climate, rainfall and other factors. About 40 harvesters were employed from the village during the harvest period. These people were not people who went out to earn money, but the whole family sent out to harvest. Including the small, of course.

2016-07-22
Grading of raw coffee beans

Grading of raw coffee beans

There are two ways to classify raw coffee beans, one is the filter number, and the other is the elevation. It is divided by the filter number, and the size is size in terms of the screen size. Round beans are generally smaller than flat beans, between 8-13 and 12-29. 8, 9, 10. 12, 13. 18. 29 = small, medium, ordinary. Quasi-big. Big, extra large. The bigger the size, the bigger the beans. Like SC-.

2014-07-01
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